Ceremony - Organic Matcha Powder 75g

A rich, grassy, emerald green organic Matcha Powder which surpasses Ceremonial Grade. 

Shade grown organic leaves are cultivated following customary principles by the Nishi family on Kyushu island, Japan. 

This delicious Matcha can be a traditional ritual for you if you wish to whisk following tradition, and it can also be the Matcha latte of your dreams.

Whichever way you wish to go, water should never exceed 80 degrees Celsius. Always begin with 10ml of 80 degree water and 1 level teaspoon of Matcha Powder. (Per person, Per Cup) 

Once blended, add warm milk of your choice or heat together slowly on the stove or in coffee machine steamer. If you wish to drink without milk, you can simply add 80 degree water and whisk or blend until creamy. 

Honey, Maple Syrup or Coconut sugar make the perfect Matcha latte for adding a little sweetness.